Ingredients

• 1 - raw mango (medium size peeled and grated )
• 3 cups - cooked rice
• 2 - green chillies (cut into long slices )
• 2 tsp - urad daal
• 1 tsp - mustard seeds
• 2 tsp - channa daal
• 4 - dry red chillies
• 2 tsp - ground nuts (roasted )
• 2 tsp - cashew nuts ( roasted )
• 5-6 curry leaves
• 1 tsp - turmeric
• 5 tsp - oil
• 5 tsp - sesame seeds ( roasted and powdered )
• salt

How to Make Quick n Easy Mango Rice

• Cool the cooked rice.
• Now mix in salt, turmeric, grated mango to the rice.
• Add half a spoon of oil so that the rice does not stick together.
• Take a pan and add oil.
• When it reaches its heating point add in all the ingredients for seasoning along with green chillies.
• When the seeds start to splutter then add in the sesame seeds powder.
• Mix well and take it off the stove.
• Cool it and then add this seasoning to the rice.
• Mix well adjust the salt and it is ready to be eaten.