Quick Spaghetti For Kids

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

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  • One bowl- cooked spaghetti
  • a few onion slices (sliced long)
  • thin sticks of carrot
  • a few shreds cabbage
  • some tomato kectup
  • salt to taste
  • a tbsp of olive oil or butter

How to Make Quick Spaghetti For Kids

  • Cook, drain and rinse the spaghetti. Take a non stick pan (a kadai is ideal for mixing), and heat the butter or oil lightly. Add the onions, fry till soft.
  • Add carrots, cabbage and fry lightly.
  • Cover till they are partially done (add a few drops water if you think it may burn).
  • Add the tomato ketchup and spaghetti, and then the salt.
  • Toss well and serve up!