Ingredients

• 250 g - sweet curd
• 1 big - white radish
• 10 g - roasted peanuts
• 1 tsp - red chilli powder
• 1 tsp - cumin powder
• 1 cup - coriander leaves
• salt to taste
• a pinch - sugar

How to Make Radish Raita

• Grate the radish.
• In a bowl add the sweet curd, grated radish, salt, sugar, and red chilli powder, mix well.
• Garnish with peanuts and coriander leaves.