Ingredients

• 3 cups - milk
• 1 cup - almonds
• 3/4 cup - sugar
• 2 cups - water
• 6 pods - cardamom
• Saffron - a few strands

How to Make Saffron Flavored Almond Milkshake

• Soak almonds overnight in water.
• Remove the skin and grind along with cardamom and sugar.
• Then add milk, and blend along with other ingredients.
• Add one or two cups of water according to consistency desired.
• Garnish with saffron strands.
• Serve chilled.