Semolina Pancakes

Recipe by
Total Time:
7 hours
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 2 cups - semolina
  • 1 cup - fresh curd
  • 1 cup - cooked corn
  • 1 cup - chopped cabbage
  • 2 - green chillies, chopped
  • 1 tsp - soda-bi-carb
  • 2 tsp - ghee/oil
  • 2 pinches - asafoetida
  • salt to taste
  • Garnish :
  • 1/4 cup - grated carrot
  • 2 tsp - chopped coriander
  • 1 cup - water

How to Make Semolina Pancakes

  • Mix the semolina and curd with water. Leave aside for 5 to 6 hours.
  • Add the remaining ingredients and mix very well.
  • Prepare small pancakes on a non-stick fry pan using a little ghee.
  • Sprinkle grated carrot, coriander and serve hot.

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