Simple Bafat Powder

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Total Time:
4 days
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Medium

Take a look at more Basic-Preparation Recipes. You may also want to try Paneer (Indian Cheese), Hung Yoghurt, Fish Curry Powder Recipe, Soya Kuzhambu Karuvadam

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Ingredients

  • 25 gms - cinnamon
  • 25 gms - cloves
  • 50 gms - pepper corns
  • 250 gms - chillies
  • 500 gms - chillies
  • 250 gms - coriander
  • 150 gms - cumin seeds
  • 50 gms - mustard seed
  • 50 gms - turmeric

How to Make Simple Bafat Powder

  • Dry all the ingredients in the sun for 3-4 days.
  • Powder and store in airtight bottles.

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