Simple Baked Lamb Chops

Recipe by
Total Time:
1 hour
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

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Ingredients

  • 8-10 tender lamb chops
  • 3 potatoes peeled and halved
  • 2 tbsp - oil
  • 2 tsp - lime juice
  • 1 tsp - ginger garlic paste
  • 1 tsp - pepper powder
  • salt to taste

How to Make Simple Baked Lamb Chops

  • Wash the chops well and marinate with lime juice, ginger garlic paste, pepper powder and salt for about 2 hours.
  • Arrange the marinated chops in a buttered flat ovenproof dish. Arrange the potatoes around.
  • Pour oil on top, Sprinkle a little salt and pepper powder on the potatoes.
  • Bake in a moderate oven (355 degrees) for 30 minutes the grill for 5-10 mins to brown the top.
  • Serve with rice or toast and onion rings.

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