Simple prawn sambal

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: Simmer Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try ROUCH BEER CHICKEN WINGS WITH SPICY HABANERA CHILLY DIP , Palak Chole, Taiwanese Hamburgers, Omam Rasam

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Ingredients

  • 1/2 kg - prawns (semi large)
  • salt and sugar to taste
  • 1 tbsp - tamarind juice
  • Ingredients to pound:
  • 5 - dried chillies (soak in water)
  • 4 - fresh red chillies
  • 1 - fresh turmeric
  • 1/2 - shrimp paste
  • 10 - shallots

How to Make Simple prawn sambal

  • Saute the pounded ingredients in low fire until fragrant.
  • Add in prawns and combine with the sauce.
  • Add in tamarind juice, salt and sugar to taste.
  • Cook until prawns are done.
  • Garnish with chopped coriander leaves or spring onions.

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