Til Barfi

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Hard

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  • 3 cups - Sesame seeds
  • 2.5 cup - Sugar
  • 1 cup - Groundnuts
  • 1/2 cup - Grated coconut

How to Make Til Barfi

  • Dry roast sesame seeds until brown and keep aside.
  • Roast the groundnuts.
  • Grind roasted sesame seeds coarsely.
  • Grind roasted groundnuts finely and combine both the sesame powder.
  • Make sugar syrup In a thick-bottom pan.
  • Mix the powder into the syrup.
  • Stir continuously until it leaves the sides of the pan smoothly.
  • Spread hot mixture onto a greased tray to about a 1/4 inch thickness.
  • Sprinkle the grated copra on top.
  • Cut into square or diamond shapes.