Turmeric - Ginger milk

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

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Ingredients

  • 1 cup - milk
  • 1/2 tsp - pepper powder
  • 1/2 tsp - turmeric powder
  • 1 inch piece - ginger
  • 1.5 tsp - sugar or adjust to your taste

How to Make Turmeric - Ginger milk

  • Add all the ingredients to milk.
  • Bring to boil.
  • Once the milk is boiled, filter and drink hot.
  • Recipe courtesy: Nithu's Kitchen

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