Vanilla with Faces

Recipe by
Total Time:
15-30 minutes
Serves: 25
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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  • 25 scoops vanilla ice cream
  • 50 Cadbury Gems buttons
  • 100 g cooking chocolate
  • 1 tsp butter, softened
  • 6-7 ice-cream wafers (monita)

How to Make Vanilla with Faces

  • Cut 25 small triangles from wafers to make noses. Keep aside till required.
  • Melt chocolate in a double boiler or microwave till it just loses shape.
  • Take off the fire, add butter and mix gently to a smooth paste.
  • Keep over hot (not boiling) water till required.
  • Put neat scoops of vanilla icecream in bowls.
  • Place 2 gems in place of eyes.
  • Place one triangle vertically inside for a nose.
  • Put chocolate in an icing cone with line nozzle.
  • Draw out a smile in place of mouth. It will set immediately.
  • Serve while faces are still firm.