Email reeha@poai3.ev.nctu.edu.tw

Green Plantain Fry

Ingredients

Green plantains - 2
Chilli powder - 1/2 table spoon
Tumeric poder - 1 tsp
Salt to taste
Oil for frying

Method

1. Cut the plantain into thick (2 inch) round pieces
2. Mix throughly with the chilli powder,tumeric powder and salt and keep it for 30 minutes.
3. Heat the oil in a pan and fry the plantain pieces.

It goes well with Sambar rice.