Ingredients

• Pineapple (sliced) - 1 kg
• Ripe Mango Pulp - 1 cup
• 
  Fresh Ginger (crushed) - One 2-inch piece
• Vanilla Essence - 1 tsp
• Crushed Ice-Cubes - For serving 

How to Make Pineapple Mango Juice

• Juice the Pineapple using a juice extractor.
• Mix mangoes and ginger into a large glass-measuring cup.
• Whisk in the vanilla essence and blend well.
• Add in the Pineapple juice·
• Chop some fresh pineapple slice into 4 pieces.
• Serve with crushed ice, garnished with the pineapple slices on the glass rim. 
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