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Hi, I'm Shaheen Ahmed
from Madras, staying at Abu Dhabi along with my hubby and
daughter. This is very simple and easy to make. Hope u enjoy it.
Email: Shaheen_Ahmed@hotmail.com
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Coconut Macaroons
Ingredients
6 eggs (white only)
sugar 1 cup
coconut 1 1/2 cup
vanilla essence a drop
cherries for decoration..
Method
- In a heavy bottom pan put egg white and sugar and place over low flame.
- Stir continously till sugar melts, remove and keep aside.
- Then add grated coconut and mix well, till it becomes thick.
- Make desired shapes and place a cherry in the centre keep aside in a baking tray.
- Preheat oven for 5 to 10 mts, then place baking tray in and bake till
it turns golden brown.
- Remove and store in air-tight containers.
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