Sify Bawarchi
Thursday, Dec 20 2007
Home News Business Movies Astrology Food Samachar Shopping Sports Videos    More
  Veg Recipes | Non Veg Recipes | User Recipes | Expert Recipes | Health & Nutrition | Tips | Post a Query | Post a Recipe | My Bawarchi

Hi, I'm Vijaya.
I'm a housewife from Spore. This is my own creation. It's nutritious & quite tasty too! My e-mail Id is vipra73@hotmail.com

Fried Tofu (Soyabean Curd) Curry

Ingredients

4 or 5 pieces of tofu
Spring onions
Bean sprouts
2 green chillies

Method:

  1. Fry the tofu in a li'l oil after seasoning it with turmeri powder, chilli poder & salt.
  2. Once it turns golden brown keep it aside. In the same oil add mustard seeds, urad dhal, 2 dried chillies & fry till the mustard seeds splutter & dhal turns colour.
  3. Add to this green chillise, spring onions & bean sprouts 7 fry them for a short while.
  4. After about 7 min or so, they will be cooked.
  5. Add salt while cooking.
  6. Now you may add the the pre fried tofu 7 allow them to blend for 10 minutes.
  7. Off the stove and serve it always hot.
  8. You may vary the seasoning, ingredients according to your imagination.

Hope you'll enjoy making & tasting it.



home | saroj's cookbook | non-veggies | amul recipes | contributions | features | glossary | tips | mailbag | ask saroj | links

You can write to us at feedback@bawarchi.com