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Burmese cuisine is a typical example of a people, who have been inspired by their neighbours, mainly on both sides, ie. China and India. Their food is a blend of both countries, and even Thai and Malaysian food. If the delicateness of Chinese noodles and gravies are incorporated so also are the Indian spices much loved, and the dishes are not that bland. Curries, masalas, etc. galore.
Yet the Myanmarese have maintained such grace and dignity not only in the food cooked,but also the way it is presented and served with the warmest hospitality. So read on for lovely Burmese recipes which will inspire you to know more dishes from this lovely mountainous land.
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