Thursday, Dec 20 2007

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French Dressing

Ingredients:
5 tbsp olive oil
1/2 tsp dry mustard
1/2 tsp sugar
1/2 tsp salt
2 tbsp vinegar
1/4 tsp freshly ground pepper
1 garlic clove, crushed
1 tbsp chopped parsley
2 tbsp crumbled cheese

Method:

1. Mix all the ingredients except oil in a bowl
2. Blend all the ingredients well
3. Gradually add oil beating with oil continuously
4. Chill it for at least 1/2 hour

Making Time : 10 minutes excluding chilling time
Makes : 3/4 cup

Dips & Dressings Index

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