Thursday, Dec 20 2007

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Masala Milk

Ingredients: 150 ml. milk
1 tsp. sugar
1/2 tsp. milk masala (refer masalas)

Method:

1. Mix All ingredients.
2. Put to heat, bring to a boil.
3. Reduce, simmer for 2 minutes.
4. Pour into cup, from a height.
5. This way a lot of froth will form on the milk.
6. Sprinkle a pinch of milk masala on top.
7. Serve piping hot.

Making time: 10 minutes
Makes: 1 serving
Shelflife: Best immediate

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