Website of the Year India 2015


Maida is an ingredient used in Indian cooking Also known as:
Refined Wheat Flour, Cake Flour

It is made from the endosperm of a wheat grain, with the bran removed at the time of processing

Commonly used in:
Breads, Pastries, Chapatties, Roties

Health benefit:
Starch, Protein and Carbohydrates

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J Sharmilee

J Sharmilee

Sharmilee is passionate about her blog Sharmis Passions which contains recipes for healthy food, low fat baked goodies and tips on food photography.

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