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Thursday, Dec 20 2007
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Bengali Dishes
Jeera Murgi
By Lipika

This is quick recipe and it suits bachelor very much.
Ingredients for Cooking:

1 kg of Chicken cut into pieces
1 tbsp of Jeera powder
1 tsp of Ginger Garlic powder
1 tsp of Salt and Turmeric powder
1 tsp of Garamasala powder
1 big finely chopped Tomatoes,

Methods of Cooking:

  1. Clean the chicken pieces properly pat it dry and marinate with all the ingredients for 1/2 hr.
  2. Heat the 2 tbsp of oil in the pressure cooker
  3. Fry the marinated chicken for 5 minutes and add 1cup of  hot water in it and cover it with lid 
  4. Wait for 2 whistles its ready to eat, after its simmered for 5 minutes.
  5. Serve it with rice  

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