3 Flour Sukhadi

Recipe by
Total Time:
15 minutes
Serves:2
Rated 3 based on 100 votes
3
Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Easy

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Ingredients

How to Make 3 Flour Sukhadi

  • Take a heavy bottom tava and pour ghee on low flame.
  • Add all three flours and mix till it becomes reddish/light brown in colour.
  • Remove the mixture from the gas and cool it for 2 to 3 minutes.
  • Then add chopped jaggery and grated coconut.
  • Take an empty dish or thali and spread some ghee.
  • Pour the mixture into the dish and spread it evenly.
  • Leave the mixture to cool for some time and cut into diamond shapes.