Website of the Year India 2016



7 cup cake (besan katli) Recipe

7 cup cake (besan katli) is a popular Indian Dessert
Author :
 
On :
Wednesday, 29 March, 2017
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Medium
Servings :
Serves 10
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1 cup- Besan
  • 1 cup- Ghee
  • 1 cup- Coconut grated
  • 1 cup- Milk
  • 3 cups- Sugar
  • 1/4 tsp- Cardamom powder (optional)
  • How to Make 7 cup cake (besan katli):

    1. Heat milk in a pan and add sugar. When sugar melts, add coconut gratings and cardamom powder.
    2. Add besan and roast for 2-3 min.
    3. Add ghee and keep stirring till the mix doesn't stick to the bottom.
    4. T+AD30ransfer contents to a greased plate and let it cool.
    5. Cut into square pieces and serve.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
  • Punjabi Mutton Curry

    Punjabi Mutton Curry

    NonVegetarian

  • Holige

    Holige

    Festive

  • Goan green chicken curry

    Goan green chicken curry

    Non-Vegetarian