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7 Cups Sweet Recipe

7 Cups Sweet is a popular Indian Snacks
Author :
 
On :
Monday, 19 June, 2017
Category :
Kid friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure

Ingredients

  • 1 cup-chiroti rava
  • 1 cup-milk preheated
  • 1 cup- grated Coconut
  • 3 cup-sugar
  • 1 cup- Ghee
  • 1/2 tsp- Cardamom powder
  • How to Make 7 Cups Sweet:

    1. Grease a plate for the sweet with ghee.
    2. Take bottom thick vessel or a kadai. Mix all the ingredients in the kadai.
    3. Keep it on medium flame.
    4. Keep stirring in between until the sugar is dissolved and the other ingredients get mixed well.
    5. When it starts boiling keep the flame low, keep stirring.
    6. When the mixture froths up, the sides getting dried up, remove quickly pour it on the greased plate.
    7. Shake the plate gently for the mixture to spread evenly.
    8. When it is partly cooled, cut into pieces with a sharp greased knife.
    9. Serve when it is cooled completely.




     

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