Ingredients

• Apple - 6-8
• Maida - 2-3 tbsp
• Margarine (low calorie) - 3 tbsp
• Sugar-free (or equivalent) - 1 cup
• Cinnamon powder - 1 tsp
• 1 packet - readymade pastry

How to Make A Dessert in Apple

• Peel and slice the apples and put in a large bowl.
• Add the Sugarfree powder, maida and cinnamon powder and blend well.
• Divide the pastry in half.
• Roll both out in a circle.
• Place one half in an oven-safe pie plate, fill with the apple mixture and dot with butter.
• Cover with the other half of the pastry, using fingers to seal the edges.
• Make several small slits on top and bake in a pre-heated oven at 400 degrees for about an hour or until golden brown.