Aam aur kele ka rasayan

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Hard

Take a look at more Drinks Recipes. You may also want to try Easy Sangria, Fruit Punch with Whipped Cream, Ginger Beer, Chettinad Panagam

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  • 4 cups - thick coconut milk
  • 2 mangoes, peeled, chopped
  • 1 cup - jaggery, melted
  • 2 bananas, sliced
  • 1 tsp - cardamom powder

How to Make Aam aur kele ka rasayan

  • Melt jaggery fully in cold coconut milk.
  • Add fruit and cardamom powder.
  • Chill before serving.
  • Cubed honeydew melon can also be used but by itself.