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Aam aur kele ka rasayan Recipe

Aam aur kele ka rasayan is a popular Indian Drink
Author :
On :
Wednesday, 18 May, 2016
Category :
Vegetarian Recipe
Course :
Drink Recipe
Cuisine :
Indian Recipe
Technique :
Steam Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 4 cups - thick Coconut Milk
  • 2 mangoes, peeled, chopped
  • 1 cup - jaggery, melted
  • 2 bananas, sliced
  • 1 tsp - Cardamom powder
  • How to Make Aam aur kele ka rasayan:

    1. Melt jaggery fully in cold coconut milk.
    2. Add fruit and cardamom powder.
    3. Chill before serving.
    4. Cubed honeydew melon can also be used but by itself.


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