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A talented cook and a prolific writer, Chitra Ramachandran's recipes come with reminiscences of people, places, history, tradition and culture.
Atte Ki Pinni - Sweet Balls of Wheat flour
Aate Ka Halwa
Aate Ke Ladoo
Hyderabadi dum biryani
Special Tomato Curry
Potato Chakli (Murukku)