Recipe Counter

Aatte Ke Laddoo

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 3 based on 100 votes
3
Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Quick Sweet pongal, Best Champakali, Easy Zarda -Kashmiri Sweet Rice

Rate This Recipe
3

Ingredients

How to Make

  • Slightly heat the ghee in a kadhai or heavy-bottomed vessel.
  • Add the wheat flour and saute on low flame until brown. Stir continuously.
  • Add sugar and saute until the sugar melts.
  • Cool for 10 to 12 minutes.
  • Divide the mixture into equal portions while still hot and prepare the laddoos.