Ada

Recipe by
Total Time:
4.75 hours
Serves:4
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Healthy Sweet Potato Paratha, Best Maida Dosa, Easy Vegetarian Omelette for Breakfast

Rate This Recipe
3.5

Ingredients

How to Make Ada

  • Wash and soak the rice and all the dals together in water for 4 hrs.
  • Grind to a slightly coarse, thick paste with red chillies.
  • Add turmeric powder, green chillies, coriander leaves and grated coconuts.
  • Heat a thick tawa. Pour 1/2 cup of batter and spread to about 1/8" thickness.
  • Pour some oil all round. Increase the heat and cook till the underside is brown.
  • Turn over and cook the other side.
  • Serve with avial, sambar or butter and jaggery