Ada prathaman

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Healthy China Grass Pudding with Fruits, Best Mocha Parfait, Easy Gulab Badam Kheer

Rate This Recipe


How to Make Ada prathaman

  • Soak ada in hot water for 3 hours. Strain and set aside.
  • Bring the coconut milk to a boil in a heavy-bottom pan.
  • Add the ada and cook on medium heat.
  • Make jaggery syrup by dissolving jaggery in warm water.
  • Strain and remove impurities.
  • Add the syrup to the ada and continue stirring on low heat till the mixture is reduced to half.
  • Remove from heat.
  • Add the thick coconut milk and cardamom powder and mix well.
  • Heat ghee in a pan and fry coconut flakes, until golden and add to the ada prathaman. Serve hot.