Almond Omelette

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: Roast Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Baked Potato Nests, Chilli Garlic Fish, Grilled Zucchini Bruschetta , Chicken Drumsticks with Indian Masala

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Ingredients

  • 2 - eggs
  • 10 - almonds, blanched
  • 1 tsp - soya sauce
  • a few sprigs of parsley
  • salt to taste

How to Make Almond Omelette

  • Cut the almonds into long slices.
  • Beat eggs nicely and mix the rest of the above ingredients with the exception of parsley.
  • Heat a pan and grease it with 1 tbsp. of oil. Pour in the egg mixture.
  • Spread to a round shape and ensure it turns brown on both the sides. Fold it into two and serve decorated with parsley.

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