Ingredients

• 100 g - fine sev (readymade)
• 10 boiled potatoes (cut into quarters)
• 1 small bowl sweet date chutney
• 1 small bowl green chutney
• ½ tsp - chaat masala powder
• 1 tsp - cumin seed powder
• 1 tsp - red chilli powder (or as taste)
• juice of a lemon
• handful of coriander leaves (finely chopped)
• salt to taste

How to Make Aloo Chaat

• Place the potatoes in an glass bowl.
• Add the chutneys as per taste.
• Add chaat masala powder, cumin seed powder, red chilli powder and some salt.
• Add lemon juice and mix gently.
• Garnish with coriander leaves and sev.