Aloo Fry

Recipe by
Total Time:
15-30 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Eggless Home Made Doughnuts, Best Fresh Ginger Lemon honey Cookies, Easy Fresh Coconut Cookies (Eggless)

Rate This Recipe


  • Potato - 4 big
  • Oil - for frying
  • Salt- to taste

How to Make Aloo Fry

  • Wash, peel and cut the potato into small pieces.
  • Heat oil in a kadai and fry the potato till it turns light brown.
  • Sprinkle table salt to taste and toss well to mix evenly.