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Aloo Pitika Recipe

Aloo Pitika is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4.5 based on 100 votes
4.5

Ingredients

  • Potato - 500g
  • Onion - 1, sliced
  • Green chillies - 2, chopped
  • Mustard oil - 1 tsp
  • Salt to taste
  • How to Make Aloo Pitika:

    1. Boil, peel and mash the potatoes.
    2. Add onion, green chillies and salt. Mix well.
    3. Drizzle mustard oil over it.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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