Aloo Tikki with coriander

Recipe by
Total Time:
25-30 minutes
Serves:4
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Oats Ribbon Pakoda, Best Channa Samosa, Easy Poha pakoda

Rate This Recipe
5

Ingredients

How to Make Aloo Tikki with coriander

  • Boil potato, mash it together with chopped green chillies and coriander.
  • Mix in all the other ingredients and then divide the mix into eight balls and press between palms.
  • Place on pre-heated iron plate and shallow fry.
  • Best served hot with whipped curd and sweet chutney.