Amla Murabba is a healthy and hearty chutney recipe that can be made from amla or Indian gooseberry. Amla is a rich source of vitamins, minerals and antioxidants.
It is loaded with healthy ingredients and is very good for the digestion as well. This pickles and chutney recipe is a good way to incorporate amla in your daily diet. Especially kids will love this sweet chutney.
This Indian recipe can be made using raw amla and you can learn how to make it with our recipe guide. Amla is soaked with alum and then with into the sugar syrup with some citric acid. You can store it in a clean glass container and have it with your meals.
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more