Anaarkli Bhel

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

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3

Ingredients

How to Make Anaarkli Bhel

  • In a bowl, mix together the chivda and pomegranate seeds.
  • Add coriander leaves-onion-chillies mixture, chaat masala and lemon juice. Mix well.
  • Sweet, sour and tangy bhel is ready.