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Anglo-Indian Mustard Sauce Recipe

Anglo-Indian Mustard Sauce is a popular Anglo-Indian Dips and Spreads
Author :
On :
Tuesday, 19 April, 2016
Category :
Vegetarian Recipe
Course :
Dips and Spreads Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Grind Recipe
Difficulty :
Servings :
Serves 4
Rated 3.5 based on 100 votes


  • 50 g ordinary black or brown mustard
  • 10 g white mustard
  • 1 tsp chilli powder
  • 2 tsp Garlic paste
  • 2 tbsp Sugar
  • Salt to taste
  • A small piece of Drumstick bark
  • 1 cup white Vinegar
  • How to Make Anglo-Indian Mustard Sauce:

    1. Grind all the above ingredients to a smooth paste.
    2. Add a little more vinegar to make the paste into a sauce-like consistency.
    3. Refrigerate and use when required.
    4. Recipe courtesy: Anglo-Indian Recipes


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