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Aniseed Sherbet Recipe

Aniseed Sherbet is a popular Indian Drink
Author :
On :
Wednesday, 18 May, 2016
Category :
Vegetarian Recipe
Course :
Drink Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • 1 tbsp - ground aniseed
  • 25 g - ground Sugar candy
  • half a Lime strained juice
  • cracked ice
  • 1 big glass water
  • How to Make Aniseed Sherbet:

    1. Put aniseed in water and bring it to a boil, boil for a few minutes.
    2. Cool and put in sugar candy, when it dissolves, strain and add lime juice.
    3. Chill and put in cracked ice before serving.


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