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Appam Recipe

Appam is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 1 cup - soaked white Rice
  • 1/2 cup - grated Coconut
  • 2 - mashed ripe Bananas
  • 1/2 cup - Jaggery
  • 1 tbsp - Sugar
  • 1 tsp - powdered cardamom.
  • How to Make Appam:

    1. Grind rice, coconut, jaggery and banana to a smooth paste with a little water.
    2. Add sugar, cardamom powder and mix well.
    3. Heat the appam pan on low- medium heat.
    4. Add a couple of drops of oil in each depression of the pan.
    5. Pour the batter into the wells of the pan and cook covered on low heat.
    6. Turn with a spoon and cook on both sides.
    7. Remove from pan and drain on paper towels.
    8. Serve.
    9. Recipe Courtesy:


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