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Appam with coconut Recipe

Appam with coconut is a popular Indian Breakfast
Author :
On :
Monday, 23 May, 2016
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 3
Rated 4 based on 100 votes


  • 2 cup-rice
  • 1 cup - grated Coconut
  • 1/2 tsp - Sugar
  • 1.5 tsp - Yeast
  • How to Make Appam with coconut:

    1. Soak rice for 2 hours and grind it with grated coconut and enough water.
    2. Add yeast and sugar and keep aside for 2 hours.
    3. When it ferments, take 1 big spoon of the mix and pour it in a shallow pan (appam pan) and cover it and cook like dosa.


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