recipe counter




Appam with mashed bananas

Appam with mashed bananas is a popular Indian Dessert
Author :
Category :
Kid friendly
Course :
Dessert
Cuisine :
Indian
Technique :
Deep Fry
Difficulty :
Easy
Servings :
Serves 2
RATINGs :

Ingredients

1 cup - Ripe Banana pieces

1/2 cup - Maida

1/2 cup - Fine rava

3 tbsp - Jaggery

A pinch of salt

Oil to deep fry

Method

  1. Mash the bananas, add jaggery, mix till jaggery is dissolved.
  2. Add maida, rava and salt.
  3. Take small portions of the mixture, shape like a thick disc and deep fry in moderately hot oil.
comments powered by Disqus




 

Bawarchi of the week

Sushmita

Sushmita

Sushmita Pandit loves exploring Indian and International cuisine. She also aims at promoting cuisines from Jharkhand, which of late has not come up in the limelight.

know more