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Appetising Fried Rice Recipe

Appetising Fried Rice is a popular Indian Main
Author :
On :
Monday, 23 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 4 cups - water
  • 2 cups - Rice
  • 2 - Garlic Cloves (finely chopped)
  • 2 - Maggi Chicken flavoured cubes
  • 3 - eggs
  • 4 - baby carrots, sliced (optional)
  • 4 - green beans sliced into small pieces (optional)
  • 4 tbsp - Green peas (optional)
  • 1/4 cup - Canola Oil
  • Do not add salt - there is enough salt in Chicken stock cubes
  • How to Make Appetising Fried Rice:

    1. Wash rice and cook until it's completely done.
    2. Take a deep kadai, add oil and let it get warm. Add garlic and saute for a while, but don't burn the garlic.
    3. You can add vegetables like carrots, green beans, green peas and saute for a while or until cooked.
    4. Then add chicken stock cubes and fry for about 3 minutes.
    5. Break egg into a bowl, adding one egg at a time.
    6. Then scramble the egg, add cooked rice and stir well.


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