Recipe Counter

Appetising Gulab Jamun

Recipe by
Total Time:
30-45 minutes
Serves:6
Rated 4 based on 100 votes
4
Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Quick Sweet pongal, Best Champakali, Easy Zarda -Kashmiri Sweet Rice

Rate This Recipe
4

Ingredients

  • 3 cups - Milk powder
  • 1.5 cups - self raising flour
  • 1 tsp - semolina
  • Some thickened Cream
  • 2.5 cups - Sugar
  • 5 cups - water
  • Oil

How to Make

  • Mix milk powder, self raising flour and semolina in a bowl. Knead them with thickened cream to make a soft dough.
  • Make small round balls. Deep fry them on low heat.
  • Take water and sugar in another pan and cook it for about 15 mins to make the sugar syrup.
  • Add the cooked balls to the sugar syrup. Keep aside for 5- 10 mins.
  • Serve hot.