Apple and Banana Salad

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

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5

Ingredients

How to Make Apple and Banana Salad

  • Heat 2 tsp of oil in a kadai.
  • When heated, add the red chillies, cumin seed powder and fry.
  • Now add the apples, diced bananas, diced paneer and quickly toss for 2 mins.
  • Add salt and sugar.
  • Take off the heat and transfer contents to the serving bowl.
  • Sprinkle coriander seeds and roasted groundnuts and serve.