Apple and Mint Chutney

Recipe by
Total Time:
15-30 minutes
Serves:30
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Lauki Ki Sabzi, Best Bitter Gourd Curry (Kakarakayya Curry), Easy Jain Chole

Rate This Recipe
3.5

Ingredients

How to Make Apple and Mint Chutney

  • Peel, core and chop the apples.
  • Mince onions. Blanch, peel and chop the tomatoes.
  • Combine all the ingredients except sugar.
  • Boil till the apples are soft.
  • Add sugar and cook till thick. Bottle, cool and seal.