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Apple and Red Cabbage Soup Recipe

Apple and Red Cabbage Soup is a popular Indian Soups and Stews
Author :
 
On :
Tuesday, 14 March, 2017
Category :
Vegetarian Recipe
Course :
Soups and Stews Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 2 based on 100 votes
2

Ingredients

  • 1/2 Cup - Apple (Finely chopped)
  • 1/4 Cup - Red Cabbage (Finely chopped)
  • 1/4 Cup - Onion (Finely chopped)
  • 2 Clove
  • 1 Cinnamon Stick
  • 1 tsp - Pepper
  • 1 tsp - Butter
  • Salt - as needed
  • Water - 1 cup
  • How to Make Apple and Red Cabbage Soup:

    1. In a microwave safe bowl, take butter. Add onion and apple. (Reserve some apple pieces for garnishing)
    2. Keep on microwave high for 2 minutes. Take out, mix once and keep again for another 1 minute.
    3. Then add red cabbage, water, cloves and cinnamon stick.
    4. Cook on high for 4 minutes.
    5. Now, remove the cloves and cinnamon stick. Allow the contents to cool.
    6. Process in the blender till smooth.
    7. Serve hot seasoned with pepper and apple pieces.
    8. Recipe courtesy: Nithu's Kitchen




     

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