Apple Cheddar Crumble

Recipe by
Total Time:
45-60 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

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Ingredients

  • 1/4 cup - flour
  • 1/4 cup - oatmeal
  • 4 tbsp - butter, softened
  • 1/4 tsp - cinnamon
  • 1/4 tsp - ground coriander
  • 1/4 tsp - nutmeg
  • 4 tart apples peeled, cored and coarsely chopped
  • juice of one lemon
  • 1 cup - cheddar cheese, shredded
  • 1/2 cup - sugar

How to Make Apple Cheddar Crumble

  • Lightly mix flour, oatmeal, sugar, butter and spices until coarse and crumbly.
  • Toss apples in lemon juice.
  • Add sharp Cheddar cheese to apple mixture.
  • Divide apple & cheese mixture evenly between six 1-cup oven proof dishes or custard cups.
  • Top with flour mixture.
  • Bake at 375 degrees F for 25-35 minutes.

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