Apple chutney

Recipe by
Total Time:
15-30 minutes
Rated : 3 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Sookha Matar Paneer, Best Chana Bataka(Whole Gram with Potatoes), Easy Matki Usal(Sprouted Matki or moth with spices)

Rate This Recipe


How to Make Apple chutney

  • Cut apples into small pieces.
  • Grind them with little water.
  • Heat oil and then add bay leaves, cardamom, cinnamon sticks.
  • Now add chilli powder, coriander powder and turmeric powder and ground apples.
  • When it is cooked add sugar and salt, cook for 3 more minutes.