Ingredients

• 2 - Apples
• 1/2 cup - Sugar
• 1 tbsp - Lemon juice
• 1/2 tsp - Cinnamon power

How to Make Apple Cinnamon Jam

• Peel the apples and cut into pieces.
• Boil it for 3- 5 minutes till apples are softened and mash well.
• Add sugar and lemon juice to it.
• Leave it to boil for 8-10 minutes or till dry.
• Add cinnamon powder to it and mix well.
• Once it comes to a room temperature, transfers to a sterilised jar.