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Apple Pancakes Recipe

Apple Pancakes is a popular Indian Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 2 - Apples, finely chopped
  • 1.5 cup - all-purpose flour
  • 1 cup - white Sugar
  • 1.25 cup - Milk
  • 3 tbsp - Butter, melted
  • 1.5 tsp - Baking powder
  • 1/4 tsp - Ground Cinnamon
  • 1/2 tsp - Salt
  • 1 - Egg
  • How to Make Apple Pancakes:

    1. In a large bowl, sift together the flour, baking powder, salt and sugar.
    2. Make a well in the centre and pour in the milk, egg and melted butter. Mix until smooth.
    3. Add the chopped apples.
    4. Heat a lightly oiled griddle or frying pan over medium high heat.
    5. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
    6. Brown on both sides and serve hot.
    7. One can add a splash of vanilla also.





     

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